How We Work

How We Work at Double P Farms & Microgreens

At Double P Farms & Microgreens, our mission is simple: to provide the freshest, healthiest microgreens on Long Island, grown with integrity and care. As a proud 100% organic farm, every step of our process is designed to deliver microgreens that are free from chemicals, pesticides, and artificial additives.

Located on Long Island, NY, we specialize in growing vibrant microgreens that burst with flavor and nutrients. Our owner, Anthony Pisani, personally oversees each stage of production to ensure the highest quality. From seed to harvest, Anthony is committed to maintaining strict organic standards—nothing but natural, chemical-free microgreens leave our farm.

Our meticulous process begins with selecting the best organic seeds. From there, we use natural soil and clean, sustainable water to nurture each microgreen. Anthony’s hands-on approach guarantees that no shortcuts are taken, and every batch is grown with love, attention, and a focus on eco-friendly practices.

We harvest our microgreens at the peak of their freshness, ensuring vibrant color, superior taste, and maximum nutritional value. This dedication to quality and sustainability makes Double P Farms & Microgreens the top choice for organic microgreens on Long Island.

When you choose our microgreens, you’re supporting a local, environmentally responsible farm that values transparency and quality from the first seed to your plate. Experience the Double P Farms difference—where every microgreen is grown with care, precision, and a commitment to organic excellence.